PHOTOS: A dollop of crossing cultures for Canada's Prime Minister at state dinner
buzzz worthy. . .
I was told you have not lived until you have had a Canadian butter crisp. White House pastry chef Susan Morrison incorporated this traditional dessert into a "snow capped" last course for the Canada State Dinner. A fully edible sugar forest, representing the border we share was an additional dessert option. At the Obama's 11th edition of the dinner, a first for Canadian Prime Minister Trudeau, linking elements of the coming Spring and our share border was the focus, said White House Social Secretary Deesha Dyer.
I was told you have not lived until you have had a Canadian butter crisp. White House pastry chef Susan Morrison incorporated this traditional dessert into a "snow capped" last course for the Canada State Dinner. A fully edible sugar forest, representing the border we share was an additional dessert option. At the Obama's 11th edition of the dinner, a first for Canadian Prime Minister Trudeau, linking elements of the coming Spring and our share border was the focus, said White House Social Secretary Deesha Dyer.
